The team behind Liverpool’s favourite cocktail bar, Red Door, has announced an exciting new venture, Eden, launching 18th April 2019.
Red Door’s existing terrace will undergo a £100k makeover to create ‘Eden’ – an exclusive rooftop retreat. From 18th April, Eden will be previewing the venue to guests on a first-come, first-served basis on Thursdays-Sundays, before taking reservations only from the end of the month. Offering a sumptuous, paradisal atmosphere complete with table service, Eden will be decorated with whitewashed brickwork, plush cushions, foliage and distressed furniture to create a luxurious ‘Instagrammable’ aesthetic.
There will be a bespoke cocktail menu created by Red Door’s award-winning team, consisting of expertly made creations, such as The Poison Apple – a ‘colour-changing’ mix of rhubarb and ginger gin, apple Manzana verde, cinnamon syrup, lemon juice, vanilla foam and a blue pea flower shot.
Managing Director of Red Door, Lee Lynch, comments: “Eden will be a really special venue. We will have a maximum of 100 covers, to ensure that we create a constant stream of service and an experience that really shines – every guest will be thoroughly looked after! Our roof terrace has always been hugely popular during the spring and summer months, so being able to turn it into a brand-new venue is a really exciting prospect. Coupled with the recent refurbishment of Red Door’s ground floor, we look forward to a great year ahead.”
Eden will be launching on Thursday 18th April 2019 and will be open from 12pm on Easter Sunday. Now accepting bookings, it will be open from every Thursday-Friday thereafter from 5pm and Saturday-Sunday from 2pm. For more information and to make a booking, contact firstname.lastname@example.org.